Cookies at Dysphagia.ie

At Dysphagia.ie we use cookies to ensure that you get the best user experience. If you continue without changing your settings, we'll assume that you are happy to receive all cookies used by website. However, if you wish to, you can find out how to block cookies here.

Continue

Careline: (ROI) 1800 923 404 (NI) 0800 783 4379 | www.nutricia.ie | Contact

The premier source of information for the management of patients with Dysphagia

Sandwich Fillings

Ingredients (for 1 serving)

Cream Cheese

  • 50g cream cheese
  • 2 tsp milk
  • Tuna and Mayonnaise

  • 50g tinned tuna
  • 50g mayonnaise
  • 50ml milk
  • 1 scoop of Nutilis Powder
  • Ham and Pineapple

  • 50g cooked chopped ham
  • 100ml pineapple juice
  • 1 scoop of Nutilis Powder
  • Egg Mayonnaise

  • 1 hard boiled egg with shell removed
  • 2 tbsp mayonnaise
  • 75ml milk
  • 1 scoop Nutilis Powder
  • Method

      1. Blend all ingredients together until smooth.
      2. Whisk in the Nutilis Powder and then spread over the soaked bread.
      3. Cover and refrigerate for two hours.


     


    Related Entries

    28 April 2015

    Sausage and Onions

    Ingredients (for 1 serving) 100g sausage meat or skinned uncooked sausage 50g onions 50ml water…

    more >>

    06 July 2011

    Mushroom Soup

    Ingredients (for 1-2 servings) 150g mushrooms 10g butter 5g pureed garlic 1 medium onion, chopped…

    more >>

    22 April 2015

    Scrambled Eggs

    Ingredients (for 1 serving) 2 eggs 50ml milk Salt Freshly ground pepper 1 scoop of…

    more >>