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The premier source of information for the management of patients with Dysphagia

Fruit Fool

Fruit Fool

Ingredients (for 1 serving)

  • 100ml whipped cream (double cream is best)
  • 100ml thick custard
  • 60g pureed thickened fruit
  • 2 scoops of Nutilis Powder
  • Method

      1. Blend fruits in a blender until smooth then whisk in Nutilis Powder.
      2. In a separate bowl whip the double cream until stiff and then add in custard.
      3. Mix both mixtures together and then pipe into a bowl or tall glass to serve.


     


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